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Vol. 44 No. 1 (2017)
Vol. 44 No. 1 (2017)
Published:
2017-04-20
ESSAYS
The role of biotechnology in agricultural production and food supply
Araceli Cano Estrada, Daniel Vélez Díaz, Carlos Alberto Morgado Hernández
1-11
PDF
Barley Types and Varieties in Spain: A Historical Overview
Fernando Martínez-Moreno, Ignacio Solís, Ernesto Igartua
12-23
PDF
RESEARCH PAPER
Genetic parameters for milk yield and reproduction traits in the Chilean Dairy Overo Colorado cattle breed
Hugo H. Montaldo, Carlos Trejo, Carlos Lizana
24-34
PDF
Agronomic characteristics and chemical composition of Gliricidia sepium grown under different residual heights in different seasons
Shirlenne F. Silva, Maria S. de S. Carneiro, Ricardo L. Edvan, Elzânia S. Pereira, Luiz B. de Morais. Neto, Andréa P. Pinto, Danilo de A. Camilo
35-42
PDF
Effect of crop load on the phenological, vegetative and reproductive behavior of the ‘Frantoio’ olive tree (Olea europaea L.)
Víctor Beyá-Marshall, Thomas Fichet
43-53
PDF
Increasing the shelf life of post-harvest table grapes (Vitis vinífera cv. Thompson Seedless) using different packaging material with copper nanoparticles to change the atmosphere
Nelson E. Loyola López, Marcos R. Carrasco Benavides, Pablo H. Duarte Duarte, Mariela A. Arriola Herrera
54-63
PDF
Nutritional Composition and Polyphenolic Content of Edible Peumus boldus Mol. Fruits
Patricia Velásquez, María Ignacia Sandoval, Ady Giordano, Miguel Gómez, Gloria Montenegro
64-74
PDF
Comparison of the chemical composition and anti-methanogenic potential of Liquidambar orientalis leaves with Laurus nobilis and Eucalyptus globulus leaves using an in vitro gas production technique
Ismail Ulger, Adem Kamalak, Ozer Kurt, Emrah Kaya, Inan Guven
75-82
PDF
Extraction of Soluble Polysaccharides from Grape Skins
Mariona Gil Cortiella, Álvaro Peña-Neira
83-93
PDF
RESEARCH NOTES
Storage, size and vigor of ‘Esther’ avocado seeds (Persea americana Mill.)
Luisa Gálvez-Cendegui, Patricia Peñaloza, Eduardo Oyanedel, Mónica Castro
94-99
PDF
USLE/RUSLE K-factors allocated through a linear mixed model for Uruguayan soils
Andrés Beretta-Blanco, Leonidas Carrasco-Letelier
100-12
PDF
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