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Volume 44, No. 3

Published December 27, 2017

REVIEW ARTICLES

  1. Foodborne bacteria in dairy products: Detection by molecular techniques

    DOI: https://doi.org/10.7764/rcia.v44i3.1811

RESEARCH ARTICLE

  1. DOI: https://doi.org/10.7764/rcia.v44i3.1802
  2. Potential of n-alkanes as biomarkers in grass-feeding steers

    DOI: https://doi.org/10.7764/rcia.v44i3.1741
  3. Differences between phenolic content and antioxidant capacity of quillay Chilean honeys and their separated phenolic extracts

    DOI: https://doi.org/10.7764/rcia.v44i3.1756
  4. Effect of the Olive Pruning Wood Extract on Lipid Oxidation in Sunflower Oil.

    DOI: https://doi.org/10.7764/rcia.v44i3.1786
  5. Bioactive compounds of loquat (Eriobotrya japonica Lindl.) cv. Golden Nugget and analysis of in vitro functionality for hyperglycemia management

    DOI: https://doi.org/10.7764/rcia.v44i3.1816

RESEARCH NOTES

  1. Benzylaminopurine and indol-3-acetic acid concentrations in in vitro proliferation of Agave angustifolia adventitious shoots

    DOI: https://doi.org/10.7764/rcia.v44i3.1810
  2. The presence of false smut (Graphiola phoenicis) on Canary date palm (Phoenix canariensis) in Easter Island, Chile

    DOI: https://doi.org/10.7764/rcia.v44i3.1787
  3. Viral inhibitors to control the Papaya ringspot virus on Carica papaya

    DOI: https://doi.org/10.7764/rcia.v44i3.1750

ESSAYS

  1. Meat quality of heifers finished on pasture with tropical grass and supplemented with glycerin

    DOI: https://doi.org/10.7764/rcia.v44i3.1861